Last Updated on July 14, 2020 by The ‘Noms.
This Rhubarb Gimlet cocktail recipe is flavorful and perfect for spring!
Here is a classic cocktail that is super refreshing and only takes five minutes to make! Not only is the gimlet super easy to make, it is the a balance of sweet and tart with the botanicals of gin.
This post contains affiliate links for products that we think you as readers might find useful, and we make commission off of these! For more details about our affiliates, click our Disclosure and Contacts Page.
What is a gimlet?
A gimlet is a classic cocktail made of lime juice, gin and simple syrup. While it became popular in the 1950s, a recipe for a gimlet was included in a 1930s cocktail book, so it goes back at least that far! But most believe it was way before then!
Where Does the Gimlet Name Come From?
Some think it comes from a man named Surgeon Admiral Sir Thomas Gimlette, who started serving it to sailors to prevent scurvy. Another idea is that it comes from a tool called the gimlet. A gimlet was used for drilling small holes on navy ships, and it could maybe refer to the drinks’ piercing effect on the sailors.
Whatever the case, the gimlet has made itself one of the great gin cocktails.
Who knew battling scurvy could be so classy?! The pirates, LOL!
How to Make a Gimlet
What does a gimlet taste like? It’s tangy (lime) and sweet (syrup), but balanced (gin). It’s pretty botanical and gin forward, so you want to use a great bottle of gin, we are partial to Hendrick’s, Brockman’s or Barr Hill.
We love a classic gimlet, for its tang and sour, but we wanted to change it up a little bit. This Rhubarb version is even more tangier than the original. We love the sourness of the rhubarb in this, even in a simple syrup, and it gives a great color to this cocktail, too!
What Type of Glass is a Gimlet Served In?
A gimlet cocktail recipe is traditionally served in a coupe or a martini glass. We are not partial to martini glasses in this house. We prefer using coupes.
However you drink it, you can use a coupe, martini glass, or even over ice in a rocks glass.
What Ingredients are Needed for the Rhubarb Gimlet?
- Lime Juice
- Rhubarb Syrup
Once you’ve mastered this gimlet cocktail recipe, we have a few different variations for you to try! Try them below!
Also, don’t forget to follow us on Instagram and tag #gastronomcocktails so we can see all the wonderful recipes YOU recreate from this site!
You can also subscribe to our weekly newsletter so you never miss a delicious recipe again!
Try some of our other favorite classic cocktails below!
Other Gimlet Recipes
- Lime Grapefruit and Rosemary Gimlet – Fox Valley Foodie
- Basil Ginger Gimlet – Food Above Gold
- Pineapple Grenadine Gimlet – Beautiful Booze
- East Indian Gimlet – Eat Something Sexy
- Elderflower Rose Gimlet – Feast and West
This rhubarb gimlet cocktail recipe is a great spring cocktail and is a lovely pink color!
- 2 oz gin
- .75 oz lime juice
- 1 oz rhubarb syrup
- Combine the ingredients in a shaker with ice.
- Shake and strain into a coupe.
- Garnish with rhubarb strand or lime wheel if desired.
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Amount Per Serving: Calories: 228Total Fat: .1gSodium: 4mgCarbohydrates: 20.8gFiber: .1gSugar: 17.2gProtein: .1g
PIN THIS RHUBARB GIMLET RECIPE FOR LATER!
Interested in stocking your own home bar? Make sure to see our favorites at our Amazon Store!
If you liked this post, don’t forget to subscribe for new (and of course free) recipes by entering your email address on the side bar (and get all the recipes delivered to your inbox when we post), so you don’t miss out on a thing. You can find us on Facebook, Instagram, Pinterest and Twitter!
Gastronomblog is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.comFollow my blog with Bloglovin