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A perfect classic cocktail, check out the Boulevardier recipe!
Last week we posted a cocktail for Negroni Week called the Concord Negroni Flip, which was our twist on the classic cocktail the Negroni. Our next cocktail is another variation of the venerable Negroni, but this time a classic variation from 1927 Paris, France.
Originally credited to one of the regulars of the famous Harry’s New York Bar in Paris, the Boulevardier is an enduring recipe that fans of rye whiskeys are sure to enjoy.
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The Boulevardier recipe takes the classic Negroni formula of equal parts gin, sweet vermouth and Campari and throws out the crisp gin and replaces it with the warming notes of a whiskey. Sweet vermouth is a well known pairing with rye whiskey, so it is no surprise that the rye and sweet vermouth are very complimentary.
Where the surprise comes is how well the Campari works with the rye. Campari is a bitter Italian liqueur made from herbs and fruits and is typically used as an apertif.
When used in the Boulevardier, bitterness of the Campari remains, but the sweet warm notes of the rye whiskey makes the Boulevardier recipe a more velvety and sustaining drink than the Negroni. The Campari and vermouth combine to make a bittersweet component that balances the sweetness of the rye.
What Ingredients are Needed for the Boulevardier?
- Sweet Vermouth
The Boulevardier is a cocktail for a whiskey lover or fans of strong classic cocktails where the flavor of the spirits isn’t hidden. All of the components are strong by themselves, and when combined the flavors are complex and bold and sure to challenge the taste buds of the drinker!
If You are Looking for a Classic Cocktail, Try These!
- Gin and Jam
- Blood and Sand
- Clover Club
- Christmas Old Fashioned
- Ward Eight
- Raspberry Gimlet
- Maple Old Fashioned
- Pimm’s Cup
- Apple Cider Sidecar
- Lavender Bee’s Knees
- Hibiscus Salty Dog
- Pisco Sour
- Champs Elysees
Like the flavors, the drink has a bold red color from the vermouth and the Campari, making the drink boldly attractive.
Like this recipe? Try these below, too!
Other Boulevardier Cocktails
- Blood Orange Boulevardier – Striped Spatula
- Boulevardier – Panning the Globe
- Cranberry Boulevardier – Cake N Knife
- Boulevardier – Pinch and Swirl
- Boulevardier – Sugar & Soul
Other Campari Cocktails
- Classic Negroni – A Life Well Consumed
- Bourbon Campari Amaro Cocktail – Little Sugar Snaps
- Winter Spice Negroni – Little Sugar Snaps
- Strawberry Negroni – Girl in the Little Red Kitchen
- Campari Sour – Craft and Cocktails
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A classic cocktail, that will pack a punch!
- 1 oz rye whiskey
- lemon peel for garnish
- 1 oz Campari
- 1 oz sweet vermouth
In a rocks glass, add a large ice cube.
Combine all ingredients and stir to mix.
Garnish with a lemon peel, expressing the oils onto the surface of the drink when peeling.
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Amount Per Serving: Calories: 175 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 0mg Carbohydrates: 8.9g Fiber: 0g Sugar: 0g Protein: 0g
PIN THIS BOULEVARDIER RECIPE FOR LATER!
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