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A great mix of muddled berries and tartness from the lemon, this Muddled Blackberry Gin cocktail is a perfect sipper!
Every now and then we have days where we have tons of activities on our plate, and when we finally get a chance to sit down and take a break, it is nice to have a cocktail to sip on while we relax. While we love a nice complicated cocktail, on those busy days having a simple cocktail recipe can be a real winner! This simple blackberry gin cocktail combines freshly muddled blackberries with gin, fresh lemon and ginger beer to make a nice afternoon libation or a perfect compliment to a spicy meal.
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Muddled Blackberry Gin Cocktail
We have been getting some fantastic blackberries recently, a wonderful combination of sweet, tart and juicy. With such juicy berries, we wanted a way to get that juice out of the berries while still keeping that sweet and tart characteristic, we decided to muddle the berries to release the juice and give the drink little sweet bits of fresh blackberry. Pairing it up with a gin like Broker’s or Death’s Door makes the drink crisp and with just a hint of bitterness that balances out the sweetness of the berries.
What Ingredients do you Need for the Muddled Blackberry Gin Cocktail?
- Freshly Squeezed Lemon Juice
- Simple Syrup
- Ginger Beer
A splash of fresh squeezed lemon juice and a fresh lemon twist garnish brings a bright burst of lemon which pulls out the citrus notes of the gin and pairs up with the blackberries well. Topping the drink with ginger beer give the drink a sparkling spicy edge.
If You Are Looking for Beer Recipes, Try These!
- The Nebraskan
- Blueberry Cucumber Mule
- Galaxy Moscow Mule
- Blackberry Sage Kentucky Mule
- Rosemary Grapefruit Mule
- Bean and Barley
- Beer Brittle
- Bourbon Butterbeer
- Savory Irish Stout Hand Pies
- Kansas City Flavor Fest
Served in a highball glass and poured over crushed ice, this drink is reminiscent of a blackberry lemonade that you get from a famous drive in fast food restaurant, but with a definite adult twist! The muddled blackberries give the drink a rich beautiful color that looks great in a tall glass!
Garnish with a twist and some fresh blackberries and this simple cocktail can be as elegant as you want! Try blackberries in our Blackberry Lavender Shrub here, too.
Like this recipe? Try these below, too!
Other Blackberry Cocktails
- Brandy and Blackberry Lavender Shrub – The Gastronom
- Blackberry Lemon Old Fashioned – The Rhubarbarians
- Lime Blackberry Shrub – She Eats
- Blackberry Sage Kentucky Mule – The Gastronom
- Blackberry Liqueur – Giraffes Can Bake
Other Gin Cocktails
- Lavender Lemon Gin & Tonic Granita Cocktail – The Gastronom
- Blackberry Gin Slush – Speckled Palate
- End of Summer Raspberry Cocktail – Healthy Slow Cooking
- Blackberry Lavender Gin & Tonic – Supergolden Bakes
- Mixed Berry Lemon Gin & Tonic Shots – Take Two Tapas
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- 2 oz gin
- 7 blackberries
- .75 oz simple syrup
- .75 oz freshly squeezed lemon juice
- 4 oz ginger beer
In a highball glass, muddle the blackberries and simple syrup, fully breaking the fruit.
Add in crushed ice, gin and lemon.
Top with ginger beer.
Garnish with a blackberry and lemon twist.
Striped Paper Straws - Yellow White - 7.75 Inches - Pack of 100 - Outside the Box Papers Brand
Fever-Tree Premium Ginger Beer, 16.9 Ounce Glass Bottles (Pack of 8)
Paksh Novelty Italian Highball Glasses [Set of 6] Clear Heavy Base Tall Bar Glass - Drinking Glasses for Water, Juice, Beer, Wine, Whiskey, and Cocktails | 13 Ounce Cups
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Amount Per Serving: Calories: 281 Total Fat: 0.4g Saturated Fat: 0.2g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 29mg Carbohydrates: 32.9g Fiber: 2.6g Sugar: 12.7g Protein: 0.8g
PIN THIS MUDDLED BLACKBERRY GIN RECIPE FOR LATER!
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