The Pink Pear – A Gin and Grapefruit Cocktail

The Pink Pear - A Gin and Grapefruit cocktail

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A great combination of winter flavors, this grapefruit and gin cocktail hits the spot!



As you might have noticed, we kind of are obsessed with cocktails. This includes reading about them, writing about them, creating them and more importantly getting to drink them and share with you, our readers! Its always nice to get some recognition for hard work, so when the fine folks at Drizly, who know their liquor asked us to be a part of their Top Shelf Blogger program, we jumped at the chance!



Grapefruit and Gin

In honor of us joining the Top Shelf Bloggers, Drizzly asked us to create a cocktail to celebrate. Therefore we came up with today’s cocktail, The Pink Pear!




This post contains sponsored content brought to you by Drizly. We received free product to review, but all opinions presented here are 100% our own. This post also contains affiliate links with Drizly. Posts and partnerships help support this blog and allows us to keep bringing you cool new cocktails for free! This post contains affiliate links for products that we think you as readers might find useful, and we make commission off of these! For more details about our affiliates, click our Disclosure and Contacts Page.






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The Pink Pear cocktail, gold rimmed coupe, grapefruit wedges, jigger, gin bottle and flowers in backgrond

Gold Rimmed Coupes (not ours, but close!) / Jigger / Slate



If You are Looking for More Gin Cocktails, Try These!



For those who might not be familiar with Drizly, they have a pretty cool concept. You don’t even need to leave your house to get wine, beer or spirits! Pull up Drizly or the Drizly app and order your the ingredients, and if you live in one of their ever expanding delivery areas (30+ major cities), in about an hour, you will have all your drinking needs delivered right to your door!




This is a pretty fantastic concept, and when combined with Drizly’s focus on providing their customer incredible service, we were really excited to get to partner with the folks at Drizly!





The Pink Pear cocktail, grapefruit wedges, gin bottle, flowers

Shaker / Hawthorne Strainer / Fine Mesh Strainer



What Ingredients are Needed for the Pink Pear Cocktail?

  • Grapefruit Juice
  • Simple Syrup
  • Pear Nectar
  • Orange LIqueur
  • Gin
  • Salt




Drizly’s Top Shelf Blogger program was started as a way to spread the word about Drizly. Also to gather lots of influential taste makers together to create all things beer, wine and cocktail! Full of lots of creative and social folks, the members of the Top Shelf are the life of the party!






We are pretty excited to join this group of boozy experts! Check out our profile here! Enough about us, how about a drink?





The Pink Pear cocktail, grapefruit wedges, gin bottle, juicer, flowers in background



What Sipping Cocktail did we Make?

The Pink Pear is a wonderful winter sipper, combining fresh squeezed ruby red grapefruit juice, pear nectar, Cointreau and Hendrick’s Gin. We love using fruits that are in season, and with a bounty of beautiful ruby red grapefruit and late fall pears on the shelves of our grocery stores, we knew we had a great starting flavor to work with. We are big fans of the way that a good gin works with grapefruit. It seems the combination of the two starring in many cocktails like our Red Hound or the French Tart.




The Pink Pear cocktail, gold rimmed coupe, gin bottle and juicer in background

Glass Citrus Reamer (ours is antique).



With fresh squeezed ruby red grapefruit and gin as our starting point, we wanted something that would make the drink smooth and creamy. Pear nectar is a perfect way to add body to a drink, its thick texture a perfect way to add flavor. also. Pear nectar can sometimes be a little tart, and with the drink having a quite a bit of tartness from the grapefruit, we needed a little bit of sweetness. In this case we added in a bit of simple syrup to bring the Pink Pear into balance.




The Pink Pear cocktail, gold rimmed coupe




We finished the drink by adding in a splash of Cointreau, which brings sweetness and a bright splash of orange flavor. To chase away any remaining bitterness, we added a pinch of salt. The hint of salt brings out the sweetness of the grapefruit and pear and the floral notes of the Hendrick’s gin.




The Pink Pear cocktail in cocktail coupe with grapefruit wedges and ging bottle. Flowers, jigger, juicer in background




Refreshingly sweet and tart, the Pink Pear is a perfect winter sipper, elegant and beautiful! Give the Pink Pear a try and you might just find your next winter drink!



If You Are Looking for More Grapefruit Cocktails, Try These!









Like this recipe? Try these below, too!

The Autumn Pear A Bourbon Cocktail

The Autumn Pear




Rosemary’s Pear




Other Gin & Grapefruit Cocktails



Also, don’t forget to follow us on Instagram and tag #gastronomcocktails so we can see all the wonderful recipes YOU recreate from this site!



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The Pink Pear - A Gin and Grapefruit cocktail
Yield: 1

The Pink Pear - A Gin and Grapefruit Cocktail

Prep Time: 3 minutes
Total Time: 3 minutes

A light and lovely gin and grapefruit juice cocktail.


  • pinch of salt
  • 2 oz freshly squeezed pink or ruby red grapefruit juice, strained
  • 1.50 oz Hendricks Gin
  • .75 oz simple syrup
  • .50 oz orange liqueur
  • 2 oz pear nectar


Add all the ingredients into a shaker.

Add ice.

Shake until fully chilled.

Double strain into a cocktail coupe.


Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 247Total Fat: 0.1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 18mgCarbohydrates: 34.1gFiber: 1gSugar: 12.6gProtein: 0.4g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram




The Pink Pear Gin Cocktail - simple syrup, gin, pear nectar, grapefruit juice, orange liqueur, salt




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22 thoughts on “The Pink Pear – A Gin and Grapefruit Cocktail

  1. This sounds incredible! I love the addition of pear and grapefruit. Yummy! I have been looking for a good quality gin as well, and now I found one. Thanks!

  2. You forgot to mention you take all your own photographs. The color and composition of your photographs really grabs the viewer’s eyes…and tastebuds.

  3. Sounds lovely!! Can you use pear puree instead of nectar, I’ve had a look around and can’t seem to find any.

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