This Absinthe Frappe recipe was invented at the Old Absinthe House bar in New Orleans in 1874 by Cayetano Ferrer. A simple, strong cocktail, but bright and refreshing for summer, this one is a classic for a reason. The classic Absinthe Frappe is a refreshing mix of absinthe, mint and soda …
Cocktails for Easter brunch, some to please everyone! A great selection of spring cocktails for Easter brunch or springtime get together! There are flavors and tastes to appeal to all, from floral and light to chocolate with heavier flavors, they will all look great on your Easter table or for an Easter cocktail …
A fantastic cranberry cocktail. Sweet and sour cocktail with the flavors of apple and cranberry! With October being right around the corner, like trips to apple orchards and pumpkin patches competing for time on our calendar! We definitely are feeling that fall is in the air. While we were looking at the calendars …
Some great spring cocktails to celebrate the warming weather! Those first warm days of spring always feel so wonderful, the warm sun, twittering birds and spring plants bursting into flower makes you want to sit outside and just enjoy shaking off the winter doldrums. What better way to celebrate these glorious days than …
A classic Italian cocktail, perfectly refreshing is this Aperol Spritz! In these waning days of summer coming, we are still enjoying warm weather drinks, so we figured we better share another classic, the Aperol Spritz. The Aperol Spritz, is bubbly and refreshing and just the right amount of bitter and sweet at the …
