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Fired Peach Old Fashioned – A Whiskey Cocktail

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A Spicy twist on the classic whiskey cocktail with this Peach Old Fashioned.

 

 

This drink is is a twist on one of the most popular classic cocktails, the Old Fashioned, by adding grilled peaches and a spicy kick from Crazy Gringa’s Datil Pepper Hot Sauce. The grilled peach gives a fresh summery sweetness that combines with the mellow caramel and vanilla flavors that come from the Templeton Rye we chose as the base spirit.

 

 

 

 

 

 

 

Fired Peach Old Fashioned in a rocks glass with peaches in the background

 

 

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Peach Old Fashioned

The spice from the Datil Pepper Hot Sauce has a nice slow burn that builds at the end of each sip. This is a great drink for fans of bold flavors and Old Fashioned cocktails and the addition of the spicy pepper makes this drink a very manly drink that might be perfect for Father’s Day! We also love our Ginger Clementine Old Fashioned, too!

 

 

 

 

 

Fired Peach Old Fashioned in a rocks glass with hot sauce bottle with peaches in the background

 

 

 

Try some of our other Old Fashioned Recipes!

 

 

 

Fired Peach Old Fashioned in a rocks glass with whiskey bottle, bitters bottle and hot sauce bottle with peaches in the background

Rocks Glass / Bamboo Picks / Angostura Bitters

 

 

 

 

If You Are Looking for More Cocktails with Bitters, Try These!

 

 

 

 

Cheers!

 

 

Like this recipe? Try these below, too!

Pina de Fuego – A Tequila Cocktail

 

 

 

Spicy Pineapple Strawberry Moscow Mule

Spicy Pineapple Strawberry Moscow Mule

 

 

 

Other Spicy Old Fashioned Recipes

 

Other Peach Cocktails

 

 

Also, don’t forget to follow us on Instagram and tag #gastronomcocktails so we can see all the wonderful recipes YOU recreate from this site!

 

 

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Fired Peach Old Fashioned Cocktail - bourbon, peaches, hot sauce
Yield: 1

Fired Peach Old Fashioned - A Whiskey Cocktail

Prep Time: 3 minutes
Total Time: 3 minutes

A spicy Old Fashioned recipe, with peaches and peach hot sauce added in.

Ingredients

  • 2 brandied cherries
  • 2 oz Rye Whiskey
  • 1/4 tsp Crazy Gringa Datil Pepper hot sauce
  • 3 dashes Angostura bitters
  • 1/2 grilled or bruleed small peach

Instructions

Lightly brush the sides of the peach with a bit of oil and grill them to get a bit of char on them.

Place the peach into the bottom of a mixing glass with the hot sauce and bitters.

Muddle the peach until fully broken down.

Add in the rye and double strain into a rocks glass with ice.

Garnish with a peach slice and brandied cherries.

Nutrition Information:

Yield:

1

Serving Size:

1

Amount Per Serving: Calories: 216Total Fat: 0.4gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 61mgCarbohydrates: 0gFiber: 3gSugar: 20.6gProtein: 1.8g

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Fired Peach Old Fashioned Cocktail - rye whiskey, peaches, brandied cherries and hot sauce

 

 

 

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Erin Vasicek

Thursday 30th of May 2019

Well you caught my attention! I definitely need a glass of this.

The 'Noms.

Sunday 2nd of June 2019

Thanks so much! It's such a tasty one!

Club Adipose (@geeksdiet)

Friday 12th of June 2015

I've never had a drink like this before - sounds very interesting!

The 'Noms.

Saturday 13th of June 2015

Thanks!

Christina Bustad-Boyer

Friday 12th of June 2015

This seriously looks so good!

The 'Noms.

Friday 12th of June 2015

Thanks!

Carrie @Frugal Foodie Mama

Friday 12th of June 2015

Wow! Love this! The sweetness of the peach with a little kick of heat in a cocktail? Yes, please! ;)

The 'Noms.

Friday 12th of June 2015

The heat/cool is great, and the whiskey just makes it smooth!

homesteadwishing

Friday 12th of June 2015

Oh this sounds so good!

The 'Noms.

Friday 12th of June 2015

Thanks!