32 Comments

  1. cleaneatingveggiegirl
    April 6, 2015 @ 9:25 am

    These remind me a lot of runzas!! I’d love to try making a veg-friendly version 🙂

    Reply

    • The 'Noms.
      April 6, 2015 @ 9:56 am

      That would be awesome! If you do, let us know how they turn out!

      Reply

  2. Alissa Apel
    April 6, 2015 @ 10:44 am

    Those look really good! I have a recipe similar, except you fill it with sweat stuff. I like this much better.

    Reply

    • The 'Noms.
      April 6, 2015 @ 9:38 pm

      The savory makes for a great dinner, then you can make sweet for dessert!

      Reply

  3. Ginny
    April 7, 2015 @ 6:30 am

    Yum, and I’ve heard of all the ingredients, I could actually make it

    Reply

    • The 'Noms.
      April 7, 2015 @ 9:44 am

      They are super easy! You could also just add any veggies that you have on hand!

      Reply

  4. Amy @Planning Playtime
    May 4, 2015 @ 11:01 pm

    I love making these, but we call them pasties. Yours look much prettier, and the recipe sounds delicious!

    Reply

    • The 'Noms.
      May 4, 2015 @ 11:14 pm

      We would have called them pasties, too, but usually pasties are 1/2 moon shaped not round. We wanted truth in advertising, haha!

      Reply

  5. Chel
    March 11, 2016 @ 8:27 am

    I love these! I lived in Ireland for a few months and this is something I would eat all the time!

    Reply

    • The 'Noms.
      March 12, 2016 @ 2:47 pm

      Thanks! They are soo good, but we only make them once a year!

      Reply

  6. lindaspiker
    March 11, 2016 @ 9:25 am

    Loved these so much I pinned them. Yum!

    Reply

    • The 'Noms.
      March 12, 2016 @ 2:48 pm

      Aw, thanks so much! They are wonderful!

      Reply

  7. Karin Rambo
    March 11, 2016 @ 10:03 am

    Yum! I was looking for a good St. Patty’s Day recipe and I think I just found it!

    Reply

    • The 'Noms.
      March 12, 2016 @ 2:48 pm

      Oh, thanks! Hope you enjoy them!

      Reply

  8. Chrissa - Physical Kitchness
    March 11, 2016 @ 10:05 am

    These look a lot like a German dish my mom used to make growing up. SO GOOD!!! I must make these – coolest Irish recipe I’ve seen so far!

    Reply

    • The 'Noms.
      March 12, 2016 @ 2:48 pm

      Awesome! They are pretty tasty! Hope you enjoy!

      Reply

  9. Kindly Unspoken
    March 11, 2016 @ 10:32 am

    These look delicious! Will have to try these soon!

    Reply

  10. Jessica
    March 11, 2016 @ 12:34 pm

    A friend’s mom used to make these – I would love to give it a try for myself!

    Reply

    • The 'Noms.
      March 12, 2016 @ 2:50 pm

      I hope it brings back great memories! Enjoy!

      Reply

  11. Kelly @theinspiredparent
    March 11, 2016 @ 12:35 pm

    Oh yum! These will be great to add to our St. Patty’s Day fun meals next week!

    Reply

  12. Home by Jenn
    March 11, 2016 @ 6:17 pm

    Love these! One of my favorite St. Patty Day’s recipes. Will have to try these. Thanks

    Reply

  13. Jennifer L. } Modern Chic
    March 12, 2016 @ 2:03 pm

    Oh these look delicious! definitely want to make these this coming week. Great recipe!

    Reply

    • The 'Noms.
      March 12, 2016 @ 2:50 pm

      Thank you! I hope you do, they are so good! Enjoy!

      Reply

  14. heathergdavis
    March 13, 2016 @ 10:59 pm

    Those look delicious and perfect for St. Patricks Day!

    Reply

  15. Lana @ The Joy Blog
    March 18, 2016 @ 12:56 pm

    Guinness is the husband’s favorite drink. I’m saving this recipe to make this for us!

    Reply

    • The 'Noms.
      March 23, 2016 @ 11:16 pm

      They pair up very nicely with a good cold Guinness!

      Reply

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