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Roasted grapes are a sweet treat, and perfect for a grape appetizer, dessert or a charcuterie tray.
We first had roasted grapes down at a downtown Omaha Restaurant earlier this summer. Both of us were struck at how simple yet elegant this dish came out. When we ran across a bunch of beautiful concord grapes at the Omaha Farmer’s Market, of course making some roasted grapes out of them popped into our head.
Grape Appetizer
The richly colored purple grapes had a fresh and wonderful aromatic scent. It filled our kitchen with the scent and made us very excited to use these in various recipes. Roasting them made them tender and slightly sweeter, the flavors bright and aromatic in this grape appetizer.
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Slate Board / Ceramic spoons / Wood Spoons / Cookie Sheet
We were having some friends over for a nice evening and to share some of our wine we got on our last trip to Napa. We of course wanted something that would fit along with that great bottle, so making a cheese board seemed like a great fit. Cheese boards are a perfect accompaniment to wine as you and your guests can nibble on the various offerings while sipping.
Here are some great choices: Marble and Copper Cheese Board, Italian Olivewood Slice Cheese Paddle
, Rectangular Slate Platter
!
Typically consisting of cheese along with crostinis and various spreads, the roasted grapes were a perfect addition to the cheese board. The roasting made the grapes super tender and spreadable.
Here are some great ideas to go on your cheese board with those fabulous grapes! Cheers
Like this recipe? Try these below, too!
Other Roasted Grape Recipes
- Sweet Roasted Grapes – Food Network
- Thyme Roasted Grapes – Alexandra’s Kitchen
- Roasted Grape Crostini – Healthy Seasonal Recipes
- Warm Ricotta with Roasted Grapes – Food and Wine
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Roasted Grapes - An Easy Appetizer
An easy, but flavorful appetizer, these grapes are perfect for a charcuterie board. Some roasted grapes are the great warm component.
Ingredients
- pepper
- salt
- olive oil
- 1 bunch of grapes (your choice of variety)
Instructions
Place the grapes onto a cookie sheet. (We kept the grapes on the vine in a bunch)
Lightly drizzle the grapes with olive oil.
Season with salt and pepper.
Place in a 350° oven for 20-25 minutes.
Enjoy!
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Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 122 Total Fat: 7.3g Saturated Fat: 1.1g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 2mg Carbohydrates: 15.8g Fiber: 0.8g Sugar: 15g Protein: 0.6g
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Oh my gosh..I never would have thought to do that! And that spread you put together looks fabulous!!!
Thanks so much! We love a good cheese plate!
OMG! Looks delicious!! I love cheese plate but I never had roasted grapes!! Great idea!!
Thank you! It is a pretty tasty treat!
We love roasted grapes but have never tried to make them at home. This looks too easy! I am totally going to make them this weekend!
It is soooo easy! And such an easy and healthy treat!
I want a piece of everything on this platter..especially those grapes! I can’t wait to try this
Thanks! Let us know what you think!
This looks amazing! I love it when you see a new twist on an old favorite. Grapes and cheese, easy but roasted? Genius!
It was a whole new twist! It was like warm grape jam!
Wow! I never even thought about roasting grapes. It actually sounds super delicious!
Thanks, it was amazingly good!
It never would have occurred to me to try such a thing but you have convinced me. Every time I visit your blog I leave wanting to throw a party. 🙂
Hahah! We do our best! At least you would have a lot of recipes to throw one! 😉
I have never heard of roasted grapes. I now think I need to try this. It sounds and looks amazing!
I think it is one of our new favorite things!
I would never have thought to roast grapes. I will have to try it as it looks great.
Thanks for the Inspo.
Rosie
Thank you for stopping by! Enjoy!
I often put grapes on a cheese board but never thought of roasting them. What a fabulous idea!
Thank you! It just gave it a new twist on the classic!
I have never thought about roasting grapes. I will have to try this!
We highly encourage it!
Wow! Your grapes look delicious. I eat grapes often with a cheese tray but never thought about roasting my grapes. i ‘ll need to try it.
We usually do fresh grapes as well, but this gave a new twist on things, and made it like warm grape jam!
I’m not sure about that but I’ve tried lots of things that I wasn’t sure about and then when I tried it I loved it. I do love concord grapes!
It is like warm grape jam! So tasty!
I have never heard or thought this before. I am gonna try roasted grapes. wonderful!
They are wonderful! Let us know what you think!
I have never heard of or eaten roasted grapes. Sounds wonderfully delicious though! I just bought some cheese for a dinner with friends we have this Friday, for a cheese and cracker plate. I am definitely adding this to it as well! ?
Thanks, they are pretty tasty! Hope you enjoy it with your cheese board!
Interesting. i have never considered roasting grapes. i still am skeptical about peppering them though.
The pepper actually brings out the sweetness of the grapes, it was a sweet treat, like warm grape jam!
Oh my gosh. THESE LOOK INCREDIBLE! AH!
Thank you so much!
You always surprise me with your recipes. This just looks so tasty!
Thank you, we appreciate you stopping by!
Very Interesting! I’m definitely trying this! Thank you for sharing 😀
Thank you, let us know what you think if you do!
How do you deal with the seeds in the Concord grapes? Thank you for the marvelous idea!
I smeared them on bread and then just picked the seeds out before eating the bread. Our kiddos ate some and just spit them out, as indelicate as that sounds!