30 Comments

  1. aprilmrutherford
    May 24, 2015 @ 12:02 am

    This looks fantastic, thanks for sharing! Pinning!

    Reply

  2. Jessica
    May 26, 2015 @ 8:21 am

    OMG this looks amazing! Great pictures too! You’re talented 🙂 I may seriously have to try this!

    Reply

    • The 'Noms.
      May 26, 2015 @ 8:53 am

      Thank you! If you try it, let us know how it turns out!

      Reply

  3. Robin Follette
    May 26, 2015 @ 9:08 am

    I was planning to make a strawberry rhubarb pie but you’ve changed my mind. I’m making your tart instead. Looks delicious!

    Reply

    • The 'Noms.
      May 26, 2015 @ 9:21 am

      Awesome! I think the tart is definitely easier to make than a pie!

      Reply

  4. Johnna Perry
    May 26, 2015 @ 9:24 am

    This is gorgeous! Rhubarb is a much-appreciated gift from a friend, I’d love to return the favor with this tart. I usually make a quinoa crumble, but will have to try your tart.

    Reply

    • The 'Noms.
      May 26, 2015 @ 9:26 am

      Oooh….the quinoa crumble sounds interesting as well!

      Reply

  5. mysocalledchaos
    May 26, 2015 @ 9:27 am

    That looks so delicious!

    Reply

  6. Jamie | Jamie's Recipes
    May 26, 2015 @ 9:38 am

    I am all about the rustic tart! My pies get rave reviews however the crusts always are garbled.

    Reply

    • The 'Noms.
      May 26, 2015 @ 9:50 am

      LOL, Jamie! Same here! I can’t make beautiful pies, the tarts however look better the messier they are, so I am all over that!

      Reply

  7. Pamela @ Brooklyn Farm Girl
    May 26, 2015 @ 2:30 pm

    This looks like such a gorgeous tart with a punch full of flavor! Strawberries are in season right now so I better grab some and bake this up!

    Reply

    • The 'Noms.
      May 26, 2015 @ 2:33 pm

      Strawberries and rhubarb are in season – such a beautiful color it makes!

      Reply

  8. Valerie@Occasionally Crafty
    May 26, 2015 @ 2:56 pm

    Looks gorgeous! I have never tried Strawberry with Rhubarb- is that lame? Thanks for the recipe!

    Reply

    • The 'Noms.
      May 26, 2015 @ 4:20 pm

      Nope, not lame at all! I actually used to not like rhubarb, so it is a new experience for me, too!

      Reply

  9. Jasmine Maria
    May 26, 2015 @ 6:09 pm

    That looks so yummy!!!!

    Reply

    • The 'Noms.
      May 26, 2015 @ 6:34 pm

      Thank you! Great spring/summer treat!

      Reply

  10. Ginny
    May 26, 2015 @ 8:35 pm

    This looks delicious, I love how easy it is too!

    Reply

  11. Trisha Lozano
    May 26, 2015 @ 9:29 pm

    This looks too beautiful to eat! I haven’t ever really cooked with Rhubar since it’s so hard to find here. When I am back in the states this summer i’ll defiantly have to whip this up.

    Reply

    • The 'Noms.
      May 26, 2015 @ 9:58 pm

      Thanks! Hope you can make it this summer!

      Reply

  12. Club Adipose (@geeksdiet)
    May 26, 2015 @ 9:53 pm

    I love strawberry and rhubarb pie so this looks really good to me!

    Reply

  13. Emily | Rainbow Delicious
    May 26, 2015 @ 10:32 pm

    This galette looks delicious and I pinned it for later. Would taste so great with homemade vanilla ice cream!

    Reply

    • The 'Noms.
      May 26, 2015 @ 11:17 pm

      Thanks! It would be great with ice cream, or whipped cream!

      Reply

  14. Becky
    May 27, 2015 @ 12:29 am

    Gorgeous! Looks absolutely divine.

    Reply

  15. Dinner at the Zoo
    May 27, 2015 @ 12:32 am

    So pretty! My husband loves rhubarb, can’t wait to try this.

    Reply

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