We love exploring classic cocktail books and revisiting classic cocktails, so this week we head back to one of our favorite books, Harry Craddock’s Savoy Cocktail book, which might be the definitive collection of Pre-Prohibition era cocktails. One cocktail that caught our eye was the Champs Elysees, a classic French cocktail that just exudes elegance.Read more
With Valentine’s Day coming up, lots of us are thinking about what kind of plans we can come up with to make this romantic day a success! A lot of people make plans to go out to restaurants, but that can sometimes be a real pain, especially when everyone else wants to go out onRead more
As you might have noticed, we kind of are obsessed with cocktails, reading about them, writing about them, creating them and more importantly getting to drink them and share the experiences with you our readers! Its always nice to get some recognition for hard work, so when the fine folks at Drizly, who know theirRead more
With the long dark nights of winter upon us, we are always looking for ways to bring a splash of sunshine into our lives. One way we love to do that is to use some of the amazing fresh citrus that starts appearing on supermarket shelves in the winter months.Fresh citrus evokes feelings of warmRead more
Ever since the weather started turning cold and we started making fall focused cocktails, we have been getting lots of drinks full of apple, spices and maple, but one flavor that we have been absolutely in love with is a butterscotch. When we busted out a brown sugar syrup for our Bourbon Butterbeer Cocktail, itRead more
Pretzels and beer are one of those food pairings that just about everyone enjoys. Another pairing is pretzels and chocolate. This recipe for Beer Brittle Chocolate Bark made me channel my inner Homer Simpson and say “Mmmmm BEER!!!!” especially when we added chocolate and pretzels. Combining velvety dark chocolate, sweet beer brittle and salty pretzels,Read more
This past week we had a fantastic opportunity to take over the Instagram of UncommonGoods, a company we have been fans of in the past and had previously had an opportunity to work with on some product promotions, which resulted in some great looking recipes and product photos that the folks at Uncommon really loved.Read more
In the heat of the summer, we love to sip cocktails by our swimming pool (and a lot of times in the pool too!) and nothing is as good as a crisp tart drink on ice, especially those cocktails with fresh citrus in them, and this cocktail, the Hibiscus Salty Dog, definitely fits the bill!Read more
We first had roasted grapes down at The Market House earlier this summer and both of us were struck at how simple yet elegant this dish came out. When we ran across a bunch of beautiful concord grapes at the Omaha Farmer’s Market making some roasted grapes out of them popped into our head. TheRead more
Sponsored Post: We were provided product samples to provide an honest review. All opinions and recipes are 100% our own. With the success of our Nebraskan cocktail we wondered if we could figure out another tasty treat using the wonderful sweet corn we received from the folks at Amaize Sweet Corn. One of our favoriteRead more