Bourbon Candied Pecans Recipe

Bourbon Candied Pecans - Sweet crunchy treat

These are great in a dessert, or even just by themselves (we won’t tell!). Bourbon gives a sweetness to these tasty pecan recipes, and the spices make it very fall!     Almost every weekend in the summer we take a trip down to the Omaha Farmer’s Market to load up on fresh produce, locallyRead more

Rye Old Fashioned No Churn Ice Cream – Alcoholic Ice Cream

Alcoholic ice cream based on a classic Old Fashioned Cocktail!     Homemade ice cream is one of our favorite things to make in the summer. Both of us have memories from our childhood of the Breville Smart Scoop Ice Cream Compressor droning away and the sound of the ice cubes and rock salt crunchingRead more

Rosemary’s Pear – A Gin Cocktail

A wonderful holiday gin pear and rosemary cocktail full of ginger flavors!     When celebrating the holidays, there flavors like cranberry, orange, cinnamon, and mint that always seem to pop up in holiday drinks. We wanted to break out of the mold of the ordinary and we think the Rosemary’s Pear might just becomeRead more

Holiday Honey Punch – A Whiskey Cocktail

A great whiskey holiday punch for a crowd at a party during the holidays!     With the holidays quickly approaching, having a good punch recipe in hand can make your next holiday get together a big hit with your guests. Historically punches have been a center piece of a party, usually evoking images ofRead more

Bourbon Peach Shortbread Bars Dessert

A fall peach dessert that is boozy and sweet.     We continue to celebrate the wonderful bounty of Peach Season with this deliciously decedent dessert. The Colorado peaches we have are candy sweet and are perfect for use in some great desserts. We had a nice peach pie recently (which resulted in this PeachRead more

Moist Coffee Cake Recipe

Perfect for breakfast, brunch or brinner, we love this streusel topped coffee cake recipe in our family!       This coffee cake is one of our favorites, and it has a long history in our family as it is the coffee cake that Mrs. Nom grew up eating from childhood just about every weekendRead more