A perfect whiskey cocktail for the fall! Cheers to this honey and whiskey cocktail!
Cold winter nights can make a person yearn for warmer climes, and any drink that can evoke some images of warm exotic locations like tropical islands or the spice markets of the Mediterranean. This drink does both, combining the tropical sweetness of pineapple with the spicy warmth of a spiced honey simple syrup. Add in a dram of whiskey and before you know it, some of those winter blues will slip away!
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Honey and Whiskey
We used the same spiced syrup that we used in our Holiday Honey Punch, which has a sweet and spicy warmth that brings a great complex sweetness to the drink. Adding in some great Cut Spike Single Malt Whiskey makes this drink a fantastic winter sipping drink!
Like this recipe? Try these below, too!
Other Fall Whiskey Cocktails
Sparkling Bourbon Pumpkin Apple Punch – The Speckled Palate
Spiced Pumpkin Bourbon Swizzle – The Charming Detroiter
Apple and Rosemary Whiskey Cocktail – Grey is the New Black
Bourbon and Apple Cider – Creative Culinary
Cinnamon Whiskey Sour – Cake N Knife
- 3 dashes bitters
- 1.50 oz whiskey
- 1 oz spiced honey simple syrup
- 1.25 oz fresh pineapple juice
Add all ingredients into a shaker with ice.
Shake well and strain into a coupe.
Angostura Bitters Set
Nature Nate’s 100% Pure Raw & Unfiltered Honey; 32-oz. Squeeze Bottle; Certified Gluten Free and OU Kosher Certified; Enjoy Honey’s Balanced Flavors, Wholesome Benefits and Sweet Natural Goodness
Luminarc Barcraft Coupe Cocktail (Set of 4), 5.5 oz, Clear
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Amount Per Serving: Calories: 175 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 1mg Carbohydrates: 18.6g Fiber: 0.1g Sugar: 17.6g Protein: 0.1g
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